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Fig. 3 | Chinese Medicine

Fig. 3

From: Gut microbiota-based bioassay for the quality evaluation of different species of Dendrobium and their therapeutic potential in type 2 diabetes

Fig. 3

Effect of in vitro fermentations of DEN-5 ~ DEN-8 on the alterations in their contents of hypoglycemic activities [α-glucosidase inhibitory activity (A), α-amylase inhibitory activity (B)] and antioxidative activities [ABTS radical scavenging (C), DPPH radical scavenging (D) and superoxide anion scavenging activity (E)]

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Chinese Medicine

ISSN: 1749-8546

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